Sirop COCONUT – COCOS

Cocktails

Mocktails

• 30 ml sirop MONIN Coconut
• picaturi sirop MONIN Grenadine
• 30 ml tequila
• 30 ml suc de portocale

Amestecati cu gheata in blender, serviti intr-un pahar pentru Margarita.

Coco Loco

• 30 mlsirop MONIN Coconut
• 30 ml cachaça
• 50 ml suc de anans
• 15 ml frisca lichida

Amestecati cu gheata in blender, serviti intr-un pahar pentru Margarita.

Café & Co

• 25 ml sirop MONIN Coconut
• 10 ml sirop MONIN Chocolate
• 35 ml vodca
• 1 espresso

Amestecati cu gheata in shaker, serviti intr-un pahar pentru cocktail.

Cookie Martini

• 10 ml sirop MONIN Coconut
• 10 ml sirop MONIN vanilla
• 40 ml light vodca
• 100 ml suc de maracuja

Amestecati cu gheata in shaker, serviti intr-un pahar pentru cocktail.

Exotic Spicy

• 20 ml sirop MONIN Coconut
• 10 ml sirop MONIN Spicy
• 40 ml rom alb
• 60 ml suc de ananas

Amestecati cu gheata in shaker, serviti intr-un pahar pentru cocktail.

• 20 ml sirop MONIN Coconut
• 150 ml ciocolata calda

Incalziti ciocolata si siropul Monin Coconut impreuna, serviti intr-o cana.

Piña Smooth

• 20 ml sirop MONIN Coconut
• 10 ml sirop MONIN Caribbean
• 80 ml suc de ananas
• 2 linguri frisca lichida

Amestecati cu gheata in blender, serviti intr-un pahar pentru Margarita.

San Juan

• 30 ml sirop MONIN Coconut
• 5 ml sirop MONIN Guava
• 60 ml lapte
• 60 ml suc de ananas

Amestecati cu gheata in shaker, serviti intr-un pahar pentru cocktail.

Solero

• 25 ml sirop MONIN Coconut
• 60 ml suc de fructul pasiunii
• 40 ml strawberry juice
• 20 ml fresh cream

Amestecati cu gheata in blender, serviti intr-un pahar pentru Margarita.

Virgin Mango

• 15 ml sirop MONIN Coconut
• 100 ml suc de mango
• 8 frunze de menta
• 3 felii de lamaie verde

Presati lamaia verde alaturi de siropul Monin Coconut, adaugati menta si celelalte ingrediente, amestecati cu gheata, serviti intr-un pahar Collons.